Nestled in the rich volcanic soils of Kirinyaga, the Kii factory is part of the Rungeto Farmers Cooperative Society, established in 1953. At 1700–1900m with ample rainfall, this region produces exceptional coffee. The coffee undergoes meticulous processing techniques that highlight its vibrant acidity and complex fruit flavours.

Taste notes: Blackcurrant, Apple & Violet

Producer: Kii Factory, Ngairiama

Varieties: SL28, SL34

Process: Washed (Washed coffee tends to be cleaner and brighter, giving a more refined taste in the cup)

MASL: 1800 (Metres Above Sea Level)

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