A 50/50 blend of El Diamanté Anaerobic Natural and our gorgeous Bombe Kontema Ethiopian Natural: in this blend the Ethiopian Natural adds a beautiful boozy tone for that Christmassy liqueur note, combined with the cinnamon-apple strudel of El Diamanté this is a complete Christmas cracker!

So buy yourself a bag or two and grab another couple for your friends and family, they’ll love you for it. Available for a limited time only!

COFFEE INFO

Best for: Espresso Machines, Moka Pot

Varietals: Caturra (El Diamanté) and 74110, 74112 & Heirloom (Bombe Kontema)

Process: Anaerobic Natural (El Diamanté) and Natural (Bombe Kontema)

MASL: 1600 (El Diamanté) and 2100-2300 (Bombe Kontema)

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